WHERE TO FIND US
Step 1: Choose a Style
BBQ Rice Bowl
Served w/ spring mix salad & jasmine rice.
Comes w/ sriracha mayo, cucumbers, kimchi, & green onions.
Step 2: Pick a Flavor
The ultimate sweet and savory crowd pleaser made with soy sauce, rice wine, and garlic.
The secret soy, garlic, and ginger based marinade that started it all. The recipe that started it all! Soy sauce, garlic, & onions.
Thai Coconut Curry
Everyone's favorite Thai curry. Mild yellow curry, lemongrass, & fresh coconut cream.
We use the aromatic citrus herb flavor of lemongrass, soy sauce, onions & garlic to make this Vietnamese classic.
Step 3: Add Toppings
Napa Cabbage Kimchi
Mild Korean pickled cabbage.
Tangy Daikon and Carrots
A fresh, salty, sweet compliment to anything grilled.
Kimchi Queso Fries
These fries are something you have to try to believe. Crispy fried battered potato wedges, Kimchi-Queso, green onions.
Vietnamese Egg rolls
Chicken, shredded mushrooms, vermicelli noodles, and carrots crispy fried to perfection.
A perfect balance of salty, sweet and savory. Crispy fried wings tossed in our house made Vietnamese dipping sauce nuoc mam.